Their egg Benedicts with duck or salmon and garnished with caviar and sour olives on top is art.

Great portions and an eclectic menu. We've been wanting to try this place for a while. It leans healthy but not super casual like a salad bar. We tried the marinated olives, beet salad, and I had the truffle pasta. Overall the food was refreshing. I thought the beet salad needed a little more dressing. The portions were great and honestly we could've split more things. I enjoyed my pasta but if I were to come back I'd get something else.

Love the euro vibe and outdoor cafe feel to a brunch here- everything seems very farm-to-table and you can leave here feeling satiated yet healthy/good about your day I had the Farm yogurt parfait kiefer and fruit, (you won't taste much of the pollen, honey or curd mentioned in the description but it's still good, just less special than it sounds) a croissant and the turmeric latte Staff are friendly yet aloof (euro vibes ) But quite efficient Great location to kick off your weekend

We had a great experience eating breakfast in this restaurant. Wait staff was great. Food was excellent. For sure we will go back, but will have (3) Uni toast. One is not enough.

I had always passed by this spot on Main Street in Santa Monica and finally, I decided to try it! The decor is very nice and plenty of seating outdoors and inside. I ordered the Brunch Plate and a delicious tea. I loved both! The next time I went, I got the truffle coffee, which was divine, and a trio of toasts that were delicious and super filling! The service was excellent and the servers always had great recommendations. Parking is either on the streets or in the lots along Main Street.

Papillae Gustative is a great farm to table option in Ocean Park. The ingredients were all very fresh. I loved sitting on the terrace. The service was a little slow but I didn't mind as we were having a leisurely lunch.

Came here for brunch on Monday. Thought it was a typical American breakfast spot but it has more of a European influence so their menu was different than what I was expecting (don't expect bacon or sausage) We got a hot and iced Madagascar vanilla latte and a hot matcha latte. We also order the avocado egg toast, french toast, and brunch plate. Everything was tasty. Recommend getting reservations if you're going on a busy day, I went on a Monday holiday so it was busy and people who didn't have reservations had a wait. Service was very nice too!

I don't do 5 stars very often but if this meal didn't deserve 5 stars I don't know what would! Stopped here for Breakfast on Christmas morning. Wasn't sure what was going to be open but was delighted to find this spot with a great patio on the street! Started with some coffee and took my time getting the order ready which was fine because they were pretty busy and only had a couple people working the floor. I ordered a veggie French omelette, came with a side salad which I am not a fan of normally. At most restaurants the side salad, especially for breakfast is a filler on the plate to take up room...so I ordered some potatoes. Now, this was by far the best side salad I have ever had with a breakfast! The lettuce was fresh, loaded with flavor (which for lettuce is the difference from mass production and small real farm stuff). The dressing on it was light but super tasty! The omelette was fantastic as well, the potatoes very well done...another big hit, the toast! Came with pesto slathered on it! Now my first thought was why the H#ll did you put pesto on my toast! First bite of it, damn this is now a thing for me, Pesto on toast! Everything about this meal was way more than I was expecting and just made my Christmas morning! I will definitely come here again and bring a friend with me! Thank you to the staff and Merry Christmas! KT